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Jamie h2dlaser h2c @jamie@fedi.jametek.com
9mo
I want to ENJOY my tin of sardines in tomato sauce, and I would like to DO SO without being SPLASHED by tomato fish juice.

The kind of tins where you like pull a tab and it rolls off are the worst because the last little bit clings on and acts like a spring so when it releases it sprays you.

AND OF COURSE, fish is almost always in this kind of container, and fish is one of the most stinky of snacks, of which, I am, unfortunately particularly fond of.

I WOULD LIKE to enjoy my fish without being HOSED in fishy tomato juice if the universe would be SO KIND as to allow that, please and thank you.
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celeste_hearts_lesbianceleste_hearts_transceleste_hearts_demisexual flori_ava_star:~cursor_blinking @star@amazonawaws.com
9mo
@jamie I wonder. Do can openers work on fish tins?
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Jamie h2dlaser h2c @jamie@fedi.jametek.com
9mo
@star Hmm. blobthinking

It kinda looks like it might? I’m going to at try next time I open one of those awful tins and see what happens, if only for science.
blobscience
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celeste_hearts_lesbianceleste_hearts_transceleste_hearts_demisexual flori_ava_star:~cursor_blinking @star@amazonawaws.com
9mo
@jamie Please report back if you'd like! I'd be interested in your scientific findings neocat_science
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